A simple and refreshing watermelon sorbet recipe made by freezing cubed watermelon and blending it into a smooth puree. After packing the puree into a pan and refreezing, it's ready to scoop and enjoy.
1: Freeze cubed watermelon until solid.
2: Blend the frozen watermelon into a smooth puree.
3: Pack the puree into a pan and freeze again.
4: Once frozen, scoop and enjoy.
