A unique fusion of Italian and sushi flavors featuring high protein ingredients. This dish combines mozzarella cheese, zucchini, ricotta cheese, ground beef, and Italian seasonings for a delicious meal.
1: Preheat the oven to 375°F (190°C).
2: In a bowl, combine mozzarella cheese, zucchini, ricotta cheese, Italian seasoning, and red pepper flakes.
3: In a separate skillet, cook the ground beef until browned.
4: Add 1/4 can of tomato sauce, 1 tablespoon of Italian seasoning, garlic powder, and salt to the ground beef. Mix well.
5: Layer the beef mixture and the cheese mixture onto sushi rolls or chosen base.
6: Bake in the oven for 20 minutes or until heated through and the cheese is bubbly.