Strawberries & Cream Cheese Danish

Name: Strawberries & Cream Cheese Danish
Prep time: 20 min
Cook time: 15 min
Total time: 20 min
Yield: 6
Ingredients: puff pastry sheet; strawberries; cream cheese; granulated or powdered sugar; vanilla

20 mins prepServes 6

A delicious strawberries and cream cheese danish made with puff pastry, fresh strawberries, cream cheese, and a hint of vanilla. Perfect for Valentine’s day! This recipe includes a few steps to prepare the filling and bake the pastries until golden brown.

6 servings

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Instructions

1: Allow puff pastry to defrost.

2: Mix together cream cheese, sugar and vanilla.

3: Cut pastry into 6 rectangles.

4: Perforate another rectangle in the center of your rectangles for the filling.

5: Slice strawberries.

6: Add filling into pastries and top with fresh strawberries.

7: Brush egg wash or milk on the edges.

8: Sprinkle granulated sugar on top.

9: Bake at 400°F for 13-15 minutes until edges are golden brown.

10: Sprinkle top with powdered sugar (optional).

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Strawberries & Cream Cheese Danish

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