An easy and delicious Pumpkin Spice Cake perfect for fall! This cake is made with simple ingredients like all-purpose flour, sugar, pumpkin puree, and spices, topped off with a creamy cream cheese frosting.
1: Preheat oven and prepare cake pan.
2: In a bowl, mix all-purpose flour, baking powder, salt, and pumpkin pie spice.
3: In another bowl, combine oil, eggs, granulated sugar, pumpkin puree, and vanilla extract.
4: Gradually mix dry ingredients into the wet mixture until well combined.
5: Pour the batter into the prepared pan.
6: Bake in the preheated oven for about 30 minutes or until a toothpick comes out clean.
7: For the frosting, beat cream cheese and butter until smooth.
8: Gradually add confectioners’ sugar, vanilla extract, and salt until creamy.
9: Frost the cooled cake and serve.
