This One-Can Buffalo Chicken Dip is incredibly delicious and easy to prepare without creating a mess in the kitchen. It features cooked chicken, buffalo sauce, ranch dressing, cream cheese, and cheddar cheese, topped with green onions for serving.
1: Drain and shred the canned cooked chicken.
2: In a mixing bowl, combine the shredded chicken with buffalo sauce, ranch dressing, softened cream cheese, and shredded cheddar.
3: Mix everything until well combined.
4: Transfer the mixture to a baking dish and bake at 350°F for 20 minutes until bubbly.
5: Serve hot topped with sliced green onions.
