These Nutella-stuffed cookies are a delightful combination of gooey chocolate and hazelnut flavor, making them a heavenly treat for cookie lovers. Prepare for a sweet and indulgent experience!
1: Preheat your oven to 350°F (175°C).
2: In a bowl, combine the browned butter, brown sugar, and white sugar until well mixed.
3: Add vanilla and the egg, mixing until smooth.
4: In another bowl, whisk together the All Purpose Flour, baking soda, baking powder, and salt.
5: Gradually add the dry ingredients to the wet mixture until combined.
6: Fold in the chocolate chips if using.
7: Scoop tablespoon-sized amounts of dough and form into balls. Place on a baking sheet.
8: Bake for 10-12 minutes until edges are golden.
9: Allow cooling for a few minutes before serving.
