Mini Cadbury Egg Cheesecakes

Name: Mini Cadbury Egg Cheesecakes
Prep time: 20 min
Total time: 20 min
Yield: 12
Ingredients: crushed graham crackers; melted butter; cream cheese; cold heavy whipping cream; powdered sugar; corn starch; vanilla extract; crushed mini Cadbury eggs

20 mins prepServes 12

Delightful Mini Cadbury Egg Cheesecakes that combine sweetness and perfection, perfect for sharing and celebrating Easter. These mini desserts are made with a graham cracker crust and a creamy filling that features Cadbury eggs for an extra special touch.

12 servings

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Instructions

1: Prepare the crust by mixing crushed graham crackers with melted butter and press into mini cheesecake cups.

2: In a bowl, beat cream cheese until smooth.

3: Add cold heavy whipping cream, powdered sugar, corn starch, and vanilla extract to the cream cheese and mix well.

4: Fold in the crushed mini Cadbury eggs into the filling mixture.

5: Pour the filling over the crust and refrigerate until set.

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Mini Cadbury Egg Cheesecakes

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