A delicious and impressive dinner perfect for Mother's Day. This mouthwatering salmon dish features a tangy cilantro lime sauce and is ready in just 20 minutes.
1: Preheat the oven and prepare a baking dish for the salmon.
2: Season the salmon fillets with paprika, garlic powder, salt, and pepper.
3: Drizzle olive oil over the salmon and squeeze fresh lime juice on top.
4: In a bowl, mix honey, chopped garlic, red pepper flakes, and cilantro.
5: Spread the honey cilantro lime mixture over the salmon fillets.
6: Bake the salmon in the preheated oven until cooked through and flaky.
