A delicious game day snack featuring crispy russet potatoes topped with spicy shredded chicken, buffalo sauce, and melted mozzarella cheese, garnished with ranch dressing and green onions.
1: Cook russet potatoes until tender and crispy.
2: In a bowl, mix shredded chicken with buffalo sauce, olive oil, and salt.
3: Top the cooked potatoes with the buffalo chicken mixture.
4: Add mozzarella cheese on top.
5: Bake until cheese is melted and bubbly.
6: Drizzle ranch dressing and sprinkle green onions before serving.
