Baked Feta Pasta is a deliciously creamy and flavorful dish made with cherry tomatoes, garlic, shallots, feta cheese, and fresh herbs. This trending recipe combines baked feta with pasta for a delightful meal that's sure to impress.
1: Preheat the oven to 400°F.
2: In a baking dish, combine cherry tomatoes, garlic, shallot, olive oil, salt, and red pepper flakes.
3: Place the block of feta in the center of the baking dish.
4: Add fresh thyme sprigs on top of the ingredients.
5: Bake in the oven for about 30 minutes, or until tomatoes are bursting and feta is golden.
6: Meanwhile, cook the pasta according to package instructions and reserve 1/2 cup of the pasta water.
7: Once baked, mix the feta and tomatoes with the cooked pasta, adding reserved pasta water as needed to create a creamy sauce.
8: Serve topped with fresh basil.
